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How To Make Homemade Southern PEACH COBBLER From Scratch Recipe

Tess Cooks 4u 319,695 6 years ago
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This video recipe shows you how to make an a classic homemade Southern Peach Cobbler from scratch - start to finish. There is nothing like good fresh peaches. They are so sweet and delicious. This peach cobbler is easy and good. Enjoy. #peachcobbler #fruitcobbler #peaches #peachrecipe #southerncobbler #southernpeaches #recipes #cooking #tesscooks4u ***************************************** PAYPAL donations are greatly appreciated at E-mail - [email protected] ***************************************** OTHER RECIPE VIDEOS YOU MAY LIKE TO SEE How To Make Dessert FRUIT PIZZA Using Cookie Dough Recipe https://youtu.be/fRGGakb5s3o How To Make Amish Deli Style POTATO SALAD Recipe with Cooked Dressing https://youtu.be/OoS95Kz7Cxs Pennsylvania Dutch SHOO FLY CAKE ~ Molasses Cake Recipe with Crumb Topping https://youtu.be/2S0beqM85rU Easy Peanut Butter Pie ~ How to Make NO BAKE Peanut Butter Pie Recipe https://www.youtube.com/watch?v=eOSN1irCFZc Classic AMISH Macaroni Salad Recipe ~ Easy Macaroni Pasta Side Dish https://youtu.be/G5ni2KHyzzI Dessert Recipes by Tess Cooks4u https://www.youtube.com/watch?v=ZyYxucdKw5Q&list=PLTnT2NPigV6ysTAPya06HJsOglDBW4VCw ***************************************** How To Make Homemade Southern PEACH COBBLER From Scratch Recipe INGREDIENTS: PEACH MIXTURE: 6 cups peeled and sliced fresh peaches 1 cup sugar pinch of salt 1/4 cup cornstarch 1/2 cup orange juice 1/2 tsp. cinnamon 4 to 6 grates of nutmeg *In large sauce pan combine above ingredients except spices. Cook and stir on medium heat until peaches softened, sauce thickened and clear. This will take 7-10 minutes. Remove from heat, stir in spices and slightly cool. Preheat oven to 350 degrees Farenheit 1 stick butter (1/2 cup) - melt in 9 x 13 pan in pre heated oven BATTER: 1 1/2 cups self rising flour 1 cup sugar 1 1/2 cups milk *Mix above ingredients. Batter will be thin. Pour over melted butter. Do not stir. Spoon peach mixture over batter. Do not stir. Bake at 350 degree Farenheit oven for 50 minutes or until golden brown. 10 minutes before done, you can sprinkle with cinnamon and raw (turbine) sugar. Cool for 30 minutes before serving. Enjoy. ***************************************** PRODUCTS I AM USING ------ AFFILIATE LINK Tess Cooks4u Amazon Store https://www.amazon.com/shop/tesscooks4u I love my copper bottom Revere set http://amzn.to/2hVqWSl Hamilton Beach Blender http://amzn.to/2iXBP35 Cuisinart DLC-10SY Pro Classic 7-Cup Food Processor, White http://amzn.to/2is8VYx KitchenAid KHM512ER 5-Speed Ultra Power Hand Mixer, Empire Red http://amzn.to/2isrTP4 Instant Pot IP-DUO60 7-in-1 Multi-Functional Pressure Cooker, 6Qt/1000W http://amzn.to/2i18t6R Pastry Brush Silicone http://amzn.to/2jy05ua Corningware French White 10 Piece Bakeware Set http://amzn.to/2ikG1KF Corningware Pyroceram Blue Cornflower 4 pc. Glass Ceramic Cookware Set Corningware Blue Cornflower Set http://amzn.to/2huvdNi ***************************************** Follow TESS COOKS4U on Social Media: Please SUBSCRIBE to Tess Cooks4u: http://www.youtube.com/c/TessCooks4u YOUTUBE: https://www.youtube.com/channel/UClcWrXNVItYUqoExg_Y86AA FACEBOOK: https://www.facebook.com/tesscooks4u WEBSITE: http://tesscooks4u.blogspot.com STEEMIT: https://steemit.com/@tesscooks4u TESS COOKS4U AMAZON STORE: https://www.amazon.com/shop/tesscooks4u TESS COOKS4U PATREON: https://www.patreon.com/tesscooks4u EMAIL: [email protected] *****************************************

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