I love making fermented foods at the farmhouse. Sauerkraut, water kefir, kimchi and my all time favorite, milk kefir. I think you will be surprised at how easy it is to make. It requires no special tools, and just involves straining the beneficial bacteria or "grains" from the milk and starting again. Watch this video as I share how to make milk kefir with a simple tutorial.
Get my other raw milk videos:
Raw milk Q and A- https://www.youtube.com/watch?v=7xjqCtx2EG8&t=184s
How to make raw milk yogurt- https://www.youtube.com/watch?v=_wQs-CNiJeE&t=2s
This post contains affiliate links, which means I make a small commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases.
Kefir grains- https://shop.culturesforhealth.com/products/milk-kefir-grains/?a_aid=5e90c6e6c9695
Shop all of my favorite real food kitchen supplies in the Farmhouse on Boone Amazon shop: https://www.amazon.com/shop/farmhouseonboone
Read the article on the blog: https://www.farmhouseonboone.com/farmhouse-on-boone/how-to-make-milk-kefir/
This post contains affiliate links, which means I make a small commission at no extra cost to you. :)
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