How to make Millet TUO ZAAFI

Lami cooks 11,147 lượt xem 3 years ago

Video Not Working? Fix It Now

INGREDIENTS
400g of millet flour ( 150g and 700Lof water for the porridge and 250g to prepare)
75g of cassava flour/ kokonte ( optional)
100g of Tamarind ( 1500L of tamarind water to prepare the tuo)

One pot ayoyo soup
https://youtu.be/_f8hNqYxIWA

Authentic Tuo zaafi recipe
https://youtu.be/bY6WrOVeen0

Wagashie recipe
https://youtu.be/BrmtP91ufME

My NO leaves waakye recipe:
https://youtu.be/HSZs72-mR34

LET'S LINK UP
For advertising and collaboration
EMAIL: zmuntari@gmail.com or zmuntari@yahoo.com

INSTAGRAM:
https://www.instagram.com/lamicooks/

FACEBOOK:
https://www.facebook.com/lamicooks-112473946930315/

Comment