Learn how to make super soft jowar rotis. These millet rotis stay soft and fresh even for the next day when kept wrapped in a muslin cloth in the casserole. These rotis can be made with Ragi or Bajra flour as well. A perfect recipe with all the tips for soft thin millet chapatis.
How to make the softest phulkas
https://www.youtube.com/watch?v=Yy3_wkBQsgk
Hello! I'm Dr Nandita Iyer- a medical doctor & nutrition expert by qualification. Passionate about healthy vegetarian cooking. I live in Bangalore, India, with my husband & 13-year-old son. Do watch my videos, and share your feedback with me :)
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