The perfect fakeaway for the weekend! Tender beef in a spicy, smokey and sour Szechuan-style sauce.
To find the recipe for this dish, click the link below!
- https://schoolofwok.co.uk/tips-and-recipes/szechuan-beef-stir-fry -
- How to Make Szechuan Beef at Home! | Flavour Fridays -
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