FULL RECIPE FOR MY GLUTEN-FREE CRUSTY WHITE BREAD IS IN MY BOOK - GRAB A COPY HERE: ⚠️ https://www.amazon.co.uk/How-Make-Anything-Gluten-Free/dp/1787136612
DIY Gluten-free plain flour blend (for those who can't find it in their country): https://glutenfreecuppatea.co.uk/2021/02/23/gluten-free-flour-recipe/
Psyllium Husk Powder:
USA 🇺🇸: https://www.amazon.com/Its-Just-Psyllium-Non-GMO-Dietary/dp/B07RYBVLH8?dchild=1&keywords=Psyllium+Husk+powder&qid=1613326117&sr=8-1-spons&psc=1&spLa=ZW5jcnlwdGVkUXVhbGlmaWVyPUEyUzQ1NUwxOENWRkImZW5jcnlwdGVkSWQ9QTA1OTEzNjczRTNSWkJKVTgzUzkmZW5jcnlwdGVkQWRJZD1BMDIyOTkyODMyQjdGM0lUWTZVMjUmd2lkZ2V0TmFtZT1zcF9hdGYmYWN0aW9uPWNsaWNrUmVkaXJlY3QmZG9Ob3RMb2dDbGljaz10cnVl&linkCode=ll1&tag=mrkwd-20&linkId=63db37fe9a43904c117c0f4fedddf803&language=en_US&ref_=as_li_ss_tl
UK 🇬🇧: https://amzn.to/2Zu3BM9 OR https://amzn.to/3pJf3xM (this one is a little darker so your bread colour may not be as white as mine)
Xanthan Gum:
USA 🇺🇸: https://www.amazon.com/Its-Just-Xanthan-Nothing-Friendly/dp/B07N8GTV8J?dchild=1&keywords=xanthan+gum&qid=1613326074&sr=8-5&linkCode=ll1&tag=mrkwd-20&linkId=d41e10974ec98834dd5918bf5368ea2c&language=en_US&ref_=as_li_ss_tl
UK 🇬🇧: https://amzn.to/2MYbuH2
My bread tin: (26 x 12cm)
USA 🇺🇸: https://www.amazon.com/Kaiser-650043-Bread-Mould-Anthracite/dp/B00008WVO6?dchild=1&keywords=kaiser+bread+pan&qid=1614789047&sr=8-7&linkCode=ll1&tag=mrkwd-20&linkId=a9be26fc323e8015612e3f9ad6d32a59&language=en_US&ref_=as_li_ss_tl
UK 🇬🇧: https://amzn.to/2M8ZjGT
Digital Food Thermometer:
USA 🇺🇸: https://www.amazon.com/Thermometer-Cooking-Instant-Waterproof-Grilling/dp/B083JY31NG?crid=SFWF8ZNO4MAZ&dchild=1&keywords=food+thermometer&qid=1614788000&sprefix=food+ther%2Caps%2C283&sr=8-6&linkCode=ll1&tag=mrkwd-20&linkId=5f86aa60ac79d0a09993d3213846c543&language=en_US&ref_=as_li_ss_tl
UK 🇬🇧: https://www.amazon.co.uk/Thermometer-DOQAUS-Instant-Backlight-Foldable/dp/B07WKKS4HB?dchild=1&keywords=food+thermometer&qid=1614788065&sr=8-5&linkCode=ll1&tag=mabega-21&linkId=5c839113a15a5ba55be2f8faba6bb394&language=en_GB&ref_=as_li_ss_tl
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