I show you how to transfer the wine Must, in the Primary Stage, to a carboy and fermenter, in the Secondary Stage, using a straining bag and a siphon. Get started now: https://poormansgourmetkitchen.com/how-to-make-wine-part-1-the-primary-stage.html
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Fast Fermenter: https://amzn.to/48ekJb0
In case you missed the first stage of wine making...
How to make Wine part 1- Primary Stage: https://www.youtube.com/watch?v=GjRn619YVh0
Part 3: https://www.youtube.com/watch?v=SC3FR1Iwpik&t=1s
Part 4: https://www.youtube.com/watch?v=E3M-oB4Jv1A&t=3s
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Fermenter $45: https://amzn.to/32dfcic
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Seems like I've got a recipe for just about any occasion, these days. I've got about 300 video recipes posted here on YouTube now and that includes Asian, Italian, Mexican, Cajun, Indian and many other worldly foods. Not to mention all of the classic American or Americanized foods you can find in the USA. My recipe genres break down into some wonderful playlists; Appetizers, Soups and Salads, Pasta and Sauce recipes, Seafood or Chicken recipes. Also Holiday, Barbecue and Party recipes and a whole lot more. So be sure to take a good look at my channel and watch more videos because there's a whole lot more coming your way!