In this video we share a recipe for rolls that are easy to prepare at home. You will learn how you can achieve the perfect texture and the perfect taste with simple ingredients. These rolls are ideal for breakfast or as a treat for tea. We will also talk about different filling options so that you can experiment and find your perfect taste. Don't miss the opportunity to delight your loved ones with delicious pastries!
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Recipe:
Warm milk 250 ml
Yeast 7 grams or 1 heaped teaspoon
Sugar 3 tablespoons
Egg 1 piece
Plant or olive oil 30 ml or 2.5 tablespoons
Salt 1/3 teaspoon
red food coloring
The total amount of flour was 500 grams or 3 cups
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Note:
Gradually add flour until you get the consistency as in the video
For grease the dough and the bowl 1/2 teaspoon of oil
Let the dough go in a warm place for 40 minutes
I used these 500 grams of flour for both doughs
Divide the dough into 9 parts
After parts, let the dough rest for 10 minutes
Let it rest for 10 minutes before baking
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For greasing egg yolk and milk 1 tablespoon
Bake for 20–25 minutes at 180 ° C
Sprinkle with powder
Bon appetite my dear friends!
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