【逛吃4K】马来西亚怡保40年古早味粤菜---新合记，厨师及调料40年没换过，儿子儿媳英国留学归来，成为新一代接班人

Cantonese cuisine in Ipoh for 40 years --- Xin Hop Kee, the seasoning has not been changed for 40 years