Bakso Jegrig
- Daging ayam 250 gr
- Udang kupas 100 gr
- BW putih goreng 2 siung
- BW merah goreng 2 siung
- Saus tiram 1 sdm
- Garam, kaldu bubuk 1 sdt
- Lada bubuk 1/4 sdt
- Baking powder 1/2 sdt
- Putih telor 1 butir
- Es batu 250 gr
- Tepung tapioka 150 gr
- Wortel 1 bh
- Kol 150 gr
Kuah kaldu
- Air 1,5 liter
- Kulit udang 150 gr ( sangrai)
- Cabe merah besar 5 bh
- Cabe merah kriting 5 bh
- Cabe rawit merah 5 bh
- BW putih 3 siung
- Daun jeruk 5 lembar
- Jahe 1 jempol
- Daun bawang 2 btg
- Jeruk nipis 1 bh
- Garam 1,5 sdt
- Kaldu bubuk 1,5 sdt
- Lada bubuk 1/4 sdt
- Gula pasir 1/4 sdt
Alat yang digunakan
- IDEALIFE Electric Copper IL-216J
- IDEALIFE Glass Electric blender IL-220a
- IDEALIFE Granite Cookware Set - Panci Masak Marble Set - IL-22b
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