For our ‘Kuka, Tastes of Beautiful Samoa’ Season 2 finale, we’re heading back to the big island of Savaii to bring you a special dish that is packed full of flavour, ‘fai'ai fe’e’ or umu-baked octopus with coconut cream.
It’s been an awesome season with our hosts Hughie and Young Sefa. We hope you’ve enjoyed it, and we look forward to bringing you more delicious flavors from Beautiful Samoa next season.
Until then, stay safe and keep cooking.
Fa'afetai tele lava to Chef Jubilee and Amoa Resort.