Laksam Terengganu resepi Sis Tiz. Terima kasih kerana menonton dan selamat mencuba. PLEASE LIKE, COMMENT, SHARE & SUBSCRIBE. THANKS! ;)
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Laksam Terengganu
1/2 kilo tepung beras
1 cawan tepung gandum
3 ekor ikan lolong/kembung
5 biji bawang besar
1 ulas bawang putih
1/2 sdt lada hitam
1 sdt halba
1/2 liter air
Asam keping
Halia
Santan
Garam
Gula
Serbuk perisa
Sambal -
Cili padi
Belacan
Ulam -
Kubis
Daun kemangi
Kacang panjang
Daun kesum
Timun
Taugeh
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1/2 kg rice flour
1 cup flour
3 mackerel fishes
5 onions
1 cloves of garlic
1/2 stps black paper
1 tsps fenugreek seed
1 litre water
Tamarind slices
Ginger
Coconut milk
Salt
Sugar
flavoring food powder
Sambal chili -
Bird's eyes chili (cili padi)
Fermented shrimp paste
Ulam (vegetable dish) -
Cabbage
Cucumber
Bean sprouts
Basil leaves
Vietnamese coriander
Long beans
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