“Local Legends” introduces JR Garcia, the cook of Esmen Carenderia in Pasil, Cebu, which is famous for its authentic linarang. He shares how his family started to cook and sell linarang and recalls how he inherited his father's practice of cooking the famous fish soup. Cebu Parklane Hotel chef de cuisine June Fernandez explores the culinary heritage of Cebu and the origin of their hearty fish soup. Fernandez talks about Esmen Carenderia's appetizing linarang recipe and dining experience, which keep customers coming back for more.
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