Episode 115
Namaste, We are Shirish and Pooja
and Welcome to a Countryside Eggs Special Episode of @RedSoilStories
Pooja had gone to one of our neighbor to get some countryside eggs / organic eggs. She got 5-6 eggs also she brought sponge gourd while returning to home. I was working in our farm.
Pooja brought eggs and kept in the basket and started making scrubber from the sponge gourd. The natural scrubber is very helpful while washing dishes.
Later she prepared delicious Malvani Egg Curry from the organic eggs she had brought. We had lunch with it.
Next day I was working in the farm and for breakfast Pooja decided to prepare Anda Ghotala. Anda Ghotala is a famous street food and a delicious dish which can be eaten for Breakfast, lunch or dinner.
I returned from the farm had a bath and had the breakfast.
Let us know how do you liked this episode..!
Thank You for watching "Malvani Egg Curry | मालवणी अंडा रस्सा | Anda Ghotala | Village Cooking | Red Soil Stories"
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------------------------------- Content of this Video ----------------
00:00 - Intro
03:31 - Preparing Luffa / Natural Scrubber
04;29 - Preparing Egg Curry
10:34 - Preapring Anda Ghotala
15:10 - Eating
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