Welcome to #72 on my list of 100 Foods to Eat Before You Die! Today, I’m feasting on a MASSIVE Tasmanian King Crab 🦀 and indulgent lobster noodles 🍜 for breakfast at the world-famous Sydney Fish Market.
This seafood feast is not just a meal; it’s an experience! From the market’s vibrant energy to the freshest, most flavorful seafood, this is a must-try for anyone who loves unique and unforgettable food adventures.
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