Ingredients:
Samai- 150 gms
Thur Dhal- 3/4 of a small cup(75 gms)
Onion -1
Tomatoes-2
Ginger garlic paste- 2 tsp
Green chillies -2
Murungai keerai-1 cup
Red chilli powder-1 tsp
Dhaniya powder -1 tsp
Turmeric powder-1/2 tsp
Salt - to taste
Mustard- 1 tsp
Urad dhal - 1 tsp
Ghee- to taste
To Grind:
Cinnamon-2
Cloves-2
Elaichi-2
Pepper-1/2 tsp
Jeera- 1/2 tsp
Saunf- 1/2 tsp
Urad dhal -1 tsp