This Ground Beef Pie Recipe Is Simply Amazing
INGREDIENTS:
FILLING:
- 2 SCOOPS OF OIL
- HALF ONION
- 2 GARLIC CLOVES
- 500gr MINCED MEAT
- 2 SCOOPS OF TOMATO SAUCE
- SALT AND BLACK PEPPER TO TASTE
- BELL PEPPER
- HALF CUP OF MILK
- 1 TOMATO
- CORN, PEA, OLIVES
- 1 GLASS OF DRY WHITE WINE
PASTA:
- 2 EGGS
- 1 CUP OF OIL
- 1 CUP OF MILK
- 200G MILK CREAM
- 1 DESSERT SCOOP OF SALT
- 2 CUPS OF WHEAT FLOUR
- 1 CUP OF CORN STARCH
- 1 TOMATO
- 1 SPOON OF BAKING POWDER
- 100gr of mozzarella
- PARMESAN
0:38 HOW TO MAKE SALTED MINCED MEAT PIE
0:40 HOW TO MAKE MINCED MEAT FILLING
1:22 HOW TO MAKE MINCED MEAT SOFT
5:28 HOW TO MAKE SALTED PIE DOUGH
5:40 HOW TO MAKE BLOOD PIE DOUGH WITHOUT USING THE BLENDER
8:18 HOW TO USE CREAM CHEESE IN MINCED BEEF FILLING
10:58 HOW TO BAKE SALT PIE IN BLENDER
11:20 RESULT RECIPE MINE MEAT PIE
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