Join Andrew as he samples street food and explores markets across the globe, trying unexpected and outrageous dishes! Along the way, he tastes cow heel soup in Trinidad and Tobago, a raw meat dish in Ethiopia, raw sea urchins in Beijing, civet-digested coffee in Vietnam, teriyaki ostrich on a stick at the Minnesota state fair, a cow butt sandwich in Chile, brain tacos in Mexico, ant larvae in Bangkok, llama jerky in Bolivia, and cow placenta in Thailand, among many other bizarre dishes!
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Most OUTRAGEOUS Street & Market Food | Bizarre Foods with Andrew Zimmern | Travel Channel
https://youtu.be/j5soh_ZERts