[Ingredients]
Rice: 700g
Egg: 2
Ground pork: 150g
Broccoli stem: 1
Soaked shiitake mushrooms: 3
Sweet potato tails: 60g
Green parts of green onions: 2 bunches
Lard: 2 tablespoons
Salt and pepper: to taste
Fish sauce: 1 tablespoon
Sake: 1 tablespoon
*Fish sauce is very salty, so handle with care, and add it little by little while tasting! ---------------------------------------------------- Chef's Happo Dashi is here↓
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Second recipe book
Easy, delicious, and very satisfying! One dish for a home-cooked meal
https://www.amazon.co.jp/dp/4046054433
First recipe book: The ultimate home-cooked meal
https://www.amazon.co.jp/dp/4046050535
1956 Restaurant Supply | Commercial kitchen supplies and cooking equipment
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Thermos 20cm frying pan
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Wahei Freiz Glass lid 20cm Fully reinforced with steam vent AME-7189
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