Cinnamon rolls made without yeast
Cinnamon Filling:
1/2 cup brown sugar
2 table spoon cinnamon
1 stick butter
1 teaspoon vanilla
Dough:
1 1/2 cup self rising flour
1/2 stick butter
1/4 teaspoon salt
1/4 baking powder
1/4 teaspoon cinnamon
1 cup butter milk
Frosting:
1/2 stick butter
1 cup frosting
4 oz cream cheese
3 oz evaporated milk
1 teaspoon vanilla