My step-by-step tutorial on how to make this deliciously moist, fragrant orange and almond cake, which is gluten free and dairy free (I'm using butter just to grease my tin, but you can use a vegetable spray oil).
Full RECIPE CARD available to download as a PDF direct from my website www.coolcakesbychris.co.uk/videos
Chapter timecodes below:
0.49 Ingredients
1.30 Boiling the oranges
2.25 Separating the eggs
4.02 Making the cake batter
5.09 Making the orange pulp
6.53 Whisking the eggs whites
7.30 Folding the mixture
8.23 Baking the cake
10.03 Turning the cake out
11.12 Decoration
12.28 Review