Steve West does his Grocery Run in late August to fill the freezer with some elk venison, hunting a huge NE Oregon private ranch for a cow elk on an over the counter tag. They see hundreds of elk and take a mature cow for the freezer and walk thru the cut and wrap process at Billy Bobs Meat Cutting.
For more information call Steve's Outdoor Adventures at 1-800-303-1304 or visit www.steveshunts.com
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