In this video i'm going to show you how to do overnight smoked beef ribs!
These were stress free, I got a full night sleep and they turned out to be the BEST beef ribs i've EVER tasted!
Now i'd be 99.9% confident in this drum staying stable overnight, but for that extra level of confidence I decided to use the Inkbird temperature controller to do this over night smoked beef rib cook.
Before I forget, here's the link to the unit: Temp Controller: https://www.ebay.com.au/itm//324474975799
I've smoked plenty of beef ribs in the past and also made quite a few "how to smoke beef ribs" videos, but I can promise you these are by far the best beef ribs i've smoked and tasted!
I think smoking at a lower temperature, not over complicating this cook and sourcing some good quality beef ribs were the keys to this cook!
Here's some of my most commonly used products:
My BBQ rubs and Oklahoma Joe's Smokers (use code YOUTUBE10 to get 10% off your purchase): https://www.lownslowbasics.com.au/
INKBIRD products I use (use code LOWNSLOW15 to get 15% off):
https://www.ebay.com.au/itm/225214849753
The camera I use (Sony a6400): https://amzn.to/3QaYDxd
The studio lights I use: https://amzn.to/3XhPlSz
Meat injector: https://amzn.to/3jIVCrJ
Jaccard (meat tenderizer): https://amzn.to/3QaUBET
Boning/Trimming knife (use code "LOWNSLOW10 to get 10% off): https://victorinox.com.au/cutlery/fibrox-boning-knife-curved-15cm/
Smoking wood: https://www.naturalsmoke.com.au/product/cherry/
Fire lighters and lighters: https://zippo.com.au/
Meat: http://www.australmeat.com.au/
Don't forget, you get special discounts as a YouTube member! Join here:
https://www.youtube.com/channel/UCSGPWgAiDFXnXDqbeca0wEA/join
#beefribs #bbq #lownslowbasics