Pakistani Instant Pot Meal Prep| How to use Instant pot for desi cooking

#instantpot #instantpotmeals #instantpotrecipes #instantpotdinners #instantpotmealprep #mealprepwithme #mealpreptips #mealprepping #pakistanirecipe #pakistanimealprep #pakistanifood #desicookings #pakistanimom #homemaker #homemaking #cookwithme Instant pot duo plus 8 quart https://amzn.to/3vaqm7F Chicken Shami kabab recipe ————————————————— Ingredients Chicken 2 kg boneless Chana daal 1 cup soaked and washed Aloo 2-3 medium sized Onions chopped Ginger/garlic paste 2 tbsp Coriander seeds 1 tbsp Cumin seeds 1 tbsp Black pepper whole 1 tsp Cinnamon sticks 3-4 Black cardamom 4-5 Red chili whole 4-5 Cloves 1 tsp Red chili powder 2 tsp Cilantro 1/2 cup Mint leaves 1/2 cup Green chilies 1 chopped Egg 1 Salt as needed Instructions 1. Add chicken, potatoes, lentil, spices and garam Masala, onion, ginger garlic paste, salt and water. 2. Pressure cook it for 30 mins then cook it until water dries out. Let it cool 3. Then chop it in a food processor. Add cilantro mint and green chilies egg and make a coarse paste and make Patties. 4. Freeze the Patties for up to a month