Episode: 741 Oil Palm
Species: Elaeis guineensis
Location: NYC, USA & Luganville, Vanuatu
Thanks to Steven Murray for joining me on this adventure. Find out more about what he's up to on Instagram: Murraystevena2
Sources:
https://ourworldindata.org/palm-oil
https://www.worldwildlife.org/industries/palm-oil
https://www.theguardian.com/news/2019/feb/19/palm-oil-ingredient-biscuits-shampoo-environmental
https://thecanadianafrican.com/vegan-ghanaian-palm-nut-soup/
Thumbnail photo credit: T.K. Naliaka, CC BY-SA 4.0 https://creativecommons.org/licenses/by-sa/4.0, via Wikimedia Commons
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+ MUSIC:
"Nonstop" By Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
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+ SPECIAL THANKS:
Smarter Every Day, wootbot, Bill T
0:00-1:33 Introduction to oil palm
1:33-3:34 What does oil palm taste like raw
3:34-5:04 What's bad about palm oil
5:04-8:21 What's Good about palm oil
8:21-12:16 What is Red Palm Oil
12:16-17:36 Red Palm Stew Recipe
17:36-20:32 Cooking with Red Palm Oil
20:32-21:38 Final thoughts