Pandan brownies Mrs. Liem's recipe
Ingredients A:
egg yolks 4
egg whites 3
sugar 125gr(8.5sdm)
sp/tbm/ovalet 1 tsp
vanilla powder 1/2 tsp
salt 1/4 tsp
Ingredients B:
flour 140gr (14 tbsp)
powdered milk 12 gr (1 tbsp Munjung)
baking powder 1/2 tsp
Ingredients C:
liquid margarine 90 gr
oil 90 gr
Ingredients D:
for the middle layer (I modified it myself)
sweet thick 1 sachet of grated
cheese 50 gr