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This pandan coconut cake is made with soft and fluffy pandan chiffon cake layers with an easy whipped coconut cream frosting and coconut flakes. It's a simple cake that's full of tropical vanilla-y pandan and coconut flavours!
📝 *FULL RECIPE* (with detailed instructions & tips!):
https://teakandthyme.com/pandan-coconut-cake/
⏱️ *TIMESTAMPS*
00:00 preview
00:13 separate the eggs
01:13 whip the egg whites
01:41 mix the egg yolk mixture
02:07 sift in flour
02:34 fold meringue into egg yolk mixture
03:11 fill cake pans with batter
3:33 cakes after baking
04:29 coconut cream frosting
05:17 assemble the cake
7:15 the finished cake!
🥣 *INGREDIENTS*
PANDAN CHIFFON CAKE
5 large egg whites
¼ teaspoon cream of tartar
120 g granulated sugar, divided into 100g and 20g
5 large egg yolks
60 g milk
50 g oil
1 teaspoon vanilla extract
100 g cake flour
1 teaspoon baking powder
1 teaspoon pandan extract
green gel food colouring, optional, if your pandan extract is clear
COCONUT CREAM FROSTING
2 cans full-fat coconut milk, refrigerated undisturbed overnight
60 g powdered sugar
1 teaspoon vanilla extract
½ teaspoon cornstarch, if needed only
60 g large coconut flakes
✨ *LINKS*
Website (recipes!): https://teakandthyme.com
Instagram: https://instagram.com/teakandthyme
Tiktok: https://tiktok.com/@teakandthyme
🎧 *MUSIC*
Chinsaku - Somewhere - https://thmatc.co/?l=B3F42A7A
DONTSAYGOODBYE - Donut Dreamer - https://thmatc.co/?l=E96B7C6E
Mark Generous - Disparaging - https://thmatc.co/?l=0FDDE7A8
WABI SABI - Ice Cream Truck - https://thmatc.co/?l=5A6A6C6A
Chinsaku - Sunflower Seeds - https://thmatc.co/?l=BCCC21A0
🤗 *ABOUT ME*
Hi, I'm Gail! I'm a food photographer/blogger/creator at Teak & Thyme. I make videos and recipes for all things baking and desserts inspired by Asian-Canadian background. Just an introvert who wants to do nothing but cozy baking at home. Hope you enjoy 💖
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