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👉🏼 Lecture Notes: https://cnu.sellfy.store/p/parenteral-nutrition-calculations/
This video provides you with a step-by-step process for calculating parenteral nutrition.
You will learn how to the estimate nutritional needs for a patient, determine the grams and volume for each macronutrient, and how to write a prescription.
Remember, parenteral nutrition is intravenous nutrition!
There are several types of parenteral nutrition like PPN, TPN, 2-in-1 bags, 3-in-1 bags, and pre-mixed formulations.
This video just gives you the basics of figuring out the composition using macronutrients.
In future videos, I will talk about the different types, how this influences the composition, and how to determine the micronutrient composition. So subscribe and stay tuned!
**NOTE**
When discussing grams of carbohydrate per day, I say “1,400 minutes” on the audio, but the screen says “1,440”
1,440 is the correct number.
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1. Human Metabolism: A Regulatory Approach – https://amzn.to/3fybubh
2. Krause and Mahan's Food & the Nutrition Care Process – https://amzn.to/399GoXE
3. AND Pocket Guide to Nutrition Assessment – https://amzn.to/3wgIYml
4. Being Mortal – https://amzn.to/3EQXy6t
5. When Breath Becomes Air – https://amzn.to/3stM6KK
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📚 Chapters for this video:
0:00 How to do calculations for parenteral nutrition
1:48 Case study for the video
3:30 Estimating the fluid and energy requirements
4:27 Estimating protein and carbohydrate needs
6:06 Calculating the calories provided by protein and carbohydrate
7:05 Calculating the amount of fat needed
8:11 Checking the macronutrient distribution
9:17 Determining the stock solution/fat emulsion that will be used
11:33 Calculating volume of each macronutrient
12:51 Calculating the minimum total volume of the parenteral nutrition
14:17 Writing a prescription for parenteral nutrition
15:18 Summary of parenteral nutrition calculations
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