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Peach Gum Snow Fungus Dessert | 桃胶银耳甜品

Ruyi Asian Recipes 4,789 1 year ago
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Ingredients 材料: 130-150 grams peach gum 130克桃胶 150-200 grams ginkgo 150-200克银杏 2 medium size snow fungus 2 块中等大小的银耳 25 longan 25个龙眼 8-10 red dates 8-10个红枣 2-3 pandan leaves 2-3片香兰叶 160-200 grams honey rock sugar or preferred sugar (adjust sweetness to taste) 160-200克蜂蜜冰糖或你喜欢的糖 4000 ml water 4000 毫升水 Yield: 6-8 servings 🍀 Buy Steam Basket Here (affiliate): Amazon (12 inch bamboo steamer) https://amzn.to/3TWDfzm Lazada (30cm bamboo steamer) https://s.lazada.com.my/s.Qjzec?cc 🍀 ALWAYS IN MY KITCHEN (affiliate): KitchenAid Artisan 4.8L Tilt-Head Stand Mixer: https://s.lazada.com.my/s.QjAn6?cc https://amzn.to/4a4Vjxc Favourite Kitchen Scale: https://s.lazada.com.my/s.QQaLI?cc https://amzn.to/3BRBWZx 💗 Disclaimer: Some of the links are affiliate links and I receive a small commission with each sale at no extra cost to you. The products in the links serve as a guide or a substitute to the products used in the video and I personally may not have bought from these sellers. Thanks so much for the support. 💗 Follow me: Subscribe to YouTube Channel: https://www.youtube.com/@ruyiasianrecipes Website: https://ruyiasianrecipes.com Facebook page: http://www.facebook.com/ruyiasianrecipes Instagram: http://www.instagram.com/ruyiasianrecipes Pinterest: https://www.pinterest.com/ruyiasianrecipes/ 💗 BGM 💗#ruyiasianrecipes #steambuns #steamrecipes

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