Pork ribs caldereta is a type of dished marinated in soy sauce,tomato sauce, onion, garlic and black pepper. Carrots, potatoes, bell pepper, chick peas and green peas are also added. It is also seasoned with salt, pickled, peanut butter, Worcestershire sauce and condensed milk or cheese for extra flavour and taste.
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Ingredients
2kgs special cut pork ribs
1/2cups soy sauce
1/2cups tomato sauce
1 teaspoons coarse black pepper
2medium size onion
1 garlic bulb
2 tablespoon tomato paste
2big potatoes
2 medium size carrots
2 bell peppers
1/2cups green peas/chic peas
2 tablespoons peanut butter
2tbsp condensed milk
2/3 cans of reno (pork liver spread)
1 tablespoon Worcestershire sauce
2tbsp pickles
2 tablespoons condensed milk
1teaspoon chilli powder (optional)