Meet Savuthy, a Khmer-American chef who relocated to Cambodia after spending 4 decades in the United States.
With 21 years of culinary expertise, he offers insights into Khmer cuisine, discusses his reasons for moving to and life in Cambodia, and addresses common misconceptions about the country.
Check out Savuthy restaurant
https://maps.app.goo.gl/YGjwRc7M8dzhSVdE6?g_st=ic
FB .......https://web.facebook.com/pacificpastaco
Check out my other socials
https://www.tiktok.com/@austintukwa?_t=8jxTBwnxRgn&_r=1
https://www.facebook.com/austintukwa?
https://www.instagram.com/austin_tukwa?
igsh=azVmeGs5Z3o4NGp6&utm_source=qrhttps://www.youtube.com/channel/UC85HfBeBupVXz5wH4a8pTgA
my second channel
www.youtube.com/@UCRwsPWoMEluIRVoU7W-7u4A