The ramen scene in Saitama is often thought to be dominated by rich flavors such as pork bone and soy sauce, but in fact, behind its history, there is a trend of pure and deep salt ramen. When talking about this trend, it is essential to mention the many unique bowls that make full use of local chicken soup and seafood broth. As each store pursues its own style and competes with each other, Saitama's salt ramen has become increasingly diverse. For example, salt ramen based on local chicken soup is characterized by an elegant taste with concentrated chicken flavor. The carefully cooked soup is clear and beautiful without any impurities. On the other hand, salt ramen based on seafood broth has a rich seafood aroma that will whet your appetite. By combining various seafood such as dried sardines and bonito flakes, a deep flavor is achieved. This time, we selected famous salt ramen shops in Saitama prefecture and created a ranking based on the "Saitama Prefecture Ramen Ranking" on Tabelog as of January 21, 2025, taking into account HANA CHANNEL's own data and perspective. We understand that viewers will have various opinions, but we hope that viewers will use this as a tool to choose a restaurant.