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Heat 1 TBS oil in a skillet. Add one pound ground sausage and cook until almost done (5-6 minutes)
Add one small diced onion. Cook for 2 minutes. Then add 1/2 diced red pepper, yellow pepper and green pepper. Cook another 2 minutes. Add 1 tsp minced garlic. Cook for 30 seconds.
In a bowl combine:
6 beaten eggs
1/2 cup milk
1/2 tsp garlic powder
1/2 tsp basil
1/4 tsp black pepper
1/4 tsp salt
8 ounces shredded cheese (whatever kind of cheese you like)
Add sausage and pepper mixture to egg mixture. Mix well.
Pour into a well greased 9 inch pie plate. Bake in a preheated 350 degree oven for 40-45 minutes until top is slightly browned.
Enjoy!