MENU

Fun & Interesting

SHADIYOON WALA Chery Crunch Sweet Dessert Recipe | by Tahir Mehmood Food Sec

Tahir Mehmood Food Secrets 19,262 5 months ago
Video Not Working? Fix It Now

Hello guys note this recipe and price of aitum in use this video. Water 5 ltr …………Free Milk powder 500g ………990 rupee Suger 800g………………….110 rupee Vanilla ice cream powder 300g…. 210 rupee Ice for chill ……………… 250 rupee Fresh cream 2 Ltr ……………..800 rupee Comail milk 390g………………300 rupee Fig 500g …………………..1400 rupee Cashew 250g…………….900 rupee Raisin 250g ……………….250 rupee Jelly 2 pack80g*2=160g…….320 rupee Fruit coaktail 850g……………550 rupee Cheery 500g ……………………800 rupee Choklate dana 250g…………………..50 rupee Crunch 125g……………………………….100 rupee Total expense in this recipe 7030 +2000 labor charges total 9030 And receive the weight 13kg after ready And cost 9030%13 =@718 rupee kg Now you set the Rate of Sale you can sale this 850to900 rupee per kg if you make small recipe you can half all of agreduants Make this Pakistani traditional wedding sweet dessert at home and enjoy your beloved family. #cherycrunchsweetdessert#shadioonwalacheerycrunchmetha#cherycruncheecipe#tahirmehmoodfoodsecrets #recipebytahirmehmood #food #cooking

Comment