SHORBA SAMAK (ARABIC)
SHORBA DË RËC (DINKA)
TILAPIA FISH SOUP
A simple fish soup made from tilapia fish.
INGREDIENTS LIST:
2 tilapia fish
1 tablespoon canola oil
1 large onion
4 cardamom pods
2 cinnamon sticks
1 tablespoon coriander powder
1 1/2 tablespoon vegetable stock powder
Salt to taste
Black pepper to taste
HOW MY FAMILY & I EAT THIS: Eaten with rice, bread rolls or kisra (a Sudanese thin fermented bread that is similar to crepes).
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