Shortcrust pastry for TART! Cooking Secrets!
Ingredients (12-14 pieces):
✔️ Almond flour - 40 g;
✔️ Premium wheat flour - 240 g;
✔️ Powdered sugar - 85 g;
✔️ Salt - 1 g;
✔️ Eggs - 55 g;
✔️ Butter - 120 g;
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#tart #sanddough #pastry #dessert #sand base #saber #totea