In this video, we will see how to make Rava Paniyaram (Appam) Sweet recipe in Tamil. This delicious and easy-to-make dessert is perfect for festive occasions or as a quick snack to satisfy your sweet cravings. Made with the goodness of rava (semolina) and infused with the right balance of sweetness, these soft and fluffy paniyarams are an all-time favorite in many South Indian households. Whether you’re hosting a festival celebration, looking for a unique tea-time treat, or simply want to try something new, this sweet Rava Paniyaram recipe is sure to impress your family and friends. The crispy golden crust and soft, melt-in-your-mouth center make these paniyarams truly irresistible.
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Friends, please do try this Rava Paniyaram Sweet recipe at home and share it with your loved ones. Don’t forget to leave your feedback about the recipe in the comments below. All the best and happy cooking!
Ingredients:
Makes12-15 soft Rava Appam
1/2 cup rava
3/4 cup Wheat flour or Maida
1 cup Jaggery
1 Banana
1 cup Coconut Milk
Cardamom powder
pinch of Salt
2 pinch Baking soda
Water if required