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蒸梅菜豆腐 | 梅菜味浓、豆腐味淡,两者合一,相铺相成,特别对味 | Steamed Tofu With Preserved Vegetables

MrPeter Cooking Show 21,899 2 years ago
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🛎🛎🛎 梅菜豆腐 | 梅菜味浓、豆腐味淡,两者合一,相铺相成,特别对味 | Steamed Tofu With Preserved Vegetables ◆ Ingredients 食材 ◆ 250g Preserved Vegetables 梅菜 1 Box Tofu 嫩豆腐 50g Shallots 小红葱 20g Garlic 蒜瓣 2 Chinese Mushrooms 香菇 5 tbsp Cooking Oil 食用油 150g Minced Pork 肉末 1 tbsp Sugar 白糖 1 tsp Pepper 胡椒粉 1 tbsp Oyster Sauce 蚝油 2 tsp Sweet Soy Sauce 甜酱油 1 tsp Sesame Oil 麻油 1 tbsp Cooking Wine 料酒 ¼ tsp Salt 盐适量 Scallions 葱花 Red Chili 红辣椒 Pls don't forget to subscribe our channel and leave a like, stay tuned for more video!!!❤️❤️❤️ Thank you for watching😍 Pls follow our social media to get first-hand information.💗 Facebook: Mr.Peter Pls don't forget to subscribe our channel and leave a like, stay tuned for more video!!!❤️❤️❤️ Thank you for watching😍 Pls follow our social media to get first-hand information.💗 Youtube:Mr.Peter Cooking Show Facebook: Mr.Peter Cooking Show For business enquiry: [email protected] This video belongs to its creator, which is the owner of MrPeter Cooking Show. Strictly not allowed to download, share or any reproduction without permission for business purpose!!! Legal action will be taken!!! # 很下饭的一道料理 本视频属于原创作者,MrPeter Cooking Show 所有者的产物及资产 严禁用于任何未经许可的商业用途 对于任何侵权者,将会采取法律行动 !!!

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