👀💍🌹食譜 Recipe：
1/2磅lb(226克g)
炸支竹 fried yuba
調味 flavor：
1湯匙 Tbsp
蠔油 oyster sauce
適量胡椒粉
Some white pepper
4湯匙Tbsp 水 water
磅lb(453克g)
碎豬肉 minced pork
6湯匙 Tbsp
快熟燕麥 quick oatmeal
1湯匙 Tbsp
蠔油 oyster sauce
1/2湯匙 Tbsp
生抽 soy sauce
1茶匙 tsp 老抽
dark soy sauce
1/4茶匙 tsp 鹽 salt
適量胡椒粉
Some white pepper
8湯匙 Tbsp 水 water
1湯匙 Tbsp
紹興酒 cooking wine
1 湯匙 Tbsp
粟粉 cornstach
5 粒 pc.
馬蹄 water chestnuts
2瓣蒜頭/2 cloves garlic
1隻小甜椒
1 pc.sweet mini pepper
(可用辣椒 can use chili)
薑一片/1 slice ginger
1湯匙Tbsp 豆豉 douchi
粟粉水 :
Cornstarch water :
2 湯匙Tbsp
水 water
1 湯匙Tbsp
粟粉 cornstarch
🎀寶寶滋味館所有影片連接
BoBo kitchen all videos links
https://www.youtube.com/c/BobosKitchen寶寶滋味館