We love everything about these gems. There's nothing exotic about them. Just simple ingredients that come together to make pure farm-to-table comfort food! The tender cabbage leaves, tomato sauce with a touch of sweetness, and the savory beef and rice filling all work together perfectly! This is home cooking at its best.
Other Farm-To-Table Recipe Videos to Watch:
Grandma's Swiss Steak:
https://youtu.be/uvZfa5sBtmc
Homemade Minestrone Soup:
https://youtu.be/24mPTcVUsKw
Stuffed Cabbage Rolls Ingredients:
1 large green cabbage
For the Sauce:
2 tbsp olive oil
2 tbsp unsalted butter
1 large onion, thinly sliced
3 celery ribs, chopped
1/4 cup tomato paste
1 28 oz can crushed tomatoes
1/4 cup honey
1/4 lemon juice
1 tsp Kosher salt
1/2 tsp black pepper
For the Beef Filling:
1 lb lean ground beef
1 cup cooked rice
1 medium onion, chopped
1/4 cup beef stock (or broth)
1 tsp smoked paprika
1 tsp dried oregano
1 tsp garlic powder
1 large egg, lightly beaten
Full Recipe:
https://howtofeedaloon.com/pennsylvania-dutch-stuffed-cabbage-rolls/
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