Sukuti ko Achar ! Nepali Dry Meat Pickle ! A Simple Way to Make Long Time Preserved Dry Meat Pickle

Sukuti ko Achar ! Nepali Dry Meat Pickle ! A Simple Way to Make Long Time Preserved Dry Meat Pickle ! ingredients --- mustard oil ginger -garlic salt turmeric cumin- coriander chilli flakes szechwan powder -टिमुर fenugreek - मेथि दाना lemon concentrate - चुक