SUPER MOIST CHOCOLATE CAKE How to make best chocolate cake ever
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Ingredients:
milk 180 ml
juice of half a lemon
100 ml vegetable oil
160 g sugar
2 eggs
180 grams flour
leavening agent 10 grams
30 grams cocoa
vanillin
100 ml milk for soaking
for the glaze
30 grams cocoa
100 grams sugar
2 tablespoons flour
starch 1 tablespoon
200 grams milk
20 grams butter
vanillin
bake at 180 degrees for 30 minutes
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#dessert #pie #chocolate cake