Surti Undhiyu | Home Style Gujarati - ફેમસ સુરતી ઊંધિયું | Chetna Patel Recipes

Ingredients: Methi Muthiya : 1/2 Cup - Wheat Flour Coarse 1/4 Cup - Besan 1 Cup - Methi Chopped ( Fenugreek Leaves Chopped ) 1/4 Cup - Corainder Leaves Chopped 1/4 Cup - Green Garlic Chopped 1/2 tbsp - Green Chilli Ginger Paste 1 tsp - Sesame 1 tsp - Carom Seeds ( Ajwain ) 1/4 tsp - Turmeric Powder Salt to taste 2 tbsp - Sugar Powder 1/4 tsp - Asafoetida ( Hing ) 2 tbsp - Peanut Oil Mix with hand Properly Pinch - Baking Soda 1/2 tbsp - Lemon Juice 1 tbsp - Water Mix everything and make dough and make a muthiya Oval Shape or Round Shapeand fry them Properly 250 - 300 gm - Take a Baby Potatoes and peel them and make a Two Halves ane fry till golden 1 Cup - Take Fresh Garlic , Romove Upper Part , Keep leaves Part Seperate and Chop finely 250 - 300 gm Sweet Potato Peel them and Cut into Roundles and Fry them till Golden 250-300 gm - Take A Ratalu ( Kand ) ( Purple Yum ) Make Big Cubes and Fry till Golden 500 gm - Take a Papdi Remove Stem and Peel and Seperate into Two Take a Pressure Cooker 3 tbsp - Oil 1 tsp - Ajwain ( Carom Seeds ) 1/2 tsp - Asafoetida 3 no - Dry Chilli Whole 1/4 Cup - Garlic Chopped or Crushed Saute little bit add Above Papadi 1/4 tsp - Turmeric Powder Salt to taste Mix all the things 1+1/2 Cup - Water Pinch - Baking Soda Mix everything and Give Two Whistle in Cooker and after release air immediately open the cooker Masala : Take a Big Bowl 1 Cup - Fresh Coconut Grinded 1+1/4 Cup - Corainder Leaves Chopped 1 Cup - Green Garlic Leaves Chopped 1 tbsp - Garlic Paste ( Fresh Garlic ) 3 tbsp - Ginger Chilli Paste Big ( Approx 1/4 Cup ) 1 tbsp - Sesame 3 tbsp - Peanut Crushed 1/2 tbsp - Corainder Cumin Powder Salt to taste 1 tbsp - Sugar Powder 3 no - Fried Muthiya Crushed 3-4 tbsp - Oil 1/2 tsp - Asafoetida ( Hing ) Mix all together 1 tsp - Garam Masala Powder Take a Big Bowl ,Mix all fried Vegetables and add above Masala 3/4 Cup , Mix everything and Keep aside Take a 8 no - Small Green Brinjals and Stuff above Masala Switch On the Gas and Take a Big Vassel 1/2 Cup - Oil and add above Stuffed Brinjal Cook in slow Flame till 1/2 done and add above Cooked Papadi , spread over the Brinjal then Fried Vegetables , Spread Layering wise And Spread Above Green Masala Cook everything in slow flame and Close the lid and cook till little done Cook for 10-12 min in Slow Flame But After 5-7 Min , add Muthiya and again close the lid and cook for 3-4 min Take a Hard Yellow banana make a Big Round cut from middle and stuff above green masala Lastly add above banana and Sprinkle Rest of the masala and close the lid amd again cook for 2-3 min and add 2-3 tnsp Water and Close the lid for 3-4 Min again Total it will Prepare in 12-15 min Garnish with Green Garlic Chopped and Corainder Leaves Chopped amd little mix it and Serve again Garnish with Grren Garlic Serve With Green Garlic Matha Malai Recipe : Take a Full fat milk and Heat and cook till boil and rest till room temperature and Put into Fridge Over night and Take a above Malai and add powder sugar , Cardamom Powder and mix it and serve ,Garnish with Pista Flakes Ginger Chilli Paste : https://youtu.be/hYEaGrvyjro You buy below Products : Steel Kadhai : https://www.amazon.in/dp/B08FHW4YFZ?tag=studiodefoodc-21 Prestige Nonstick Tawa https://www.amazon.in/dp/B00TGQJGI6?tag=studiodefoodc-21 Kitchenaid measurement Spoon : https://www.amazon.in/dp/B005D6FYXE?tag=studiodefoodc-21 Kitchenaid Measurement Cups : https://www.amazon.in/dp/B005D6FYXE?tag=studiodefoodc-21 Wonderchef Nutri Blend Pro Mixer Grinder : https://www.amazon.in/dp/B077XV2GVY?tag=studiodefoodc-21 Borosil Glass mixing Bowl : https://www.amazon.in/dp/B00E97NSZO?tag=studiodefoodc-21 Silicon Spatula: https://www.amazon.in/dp/B07NDPHCD6?tag=studiodefoodc-21 Panasonic Mixer Grinder : https://www.amazon.in/dp/B07H3STV1T?tag=studiodefoodc-21 Follow me on Instagram : https://instagram.com/foodcoutureculinarycentre?igshid=5skhx9sf17og Follow me on Facebook : https://www.facebook.com/foodcoutureculinarycentre/ For Enquiry call us at Enquiry : 9978261616 6380540185 Chetna Patel - 9979961616 Email : [email protected] Visit Our Website for Online Classes Details : https://online.foodcouture.in