In episode 5, we sample 3 different restaurants in and around Los Gigantes, in the first of 2 parts centering around Los Gigantes' restaurants.
Our first restaurant is Buen Gusto, where we try a Garlic Mushroom starter, followed by Lamb Tenderloins with Mushroom Sauce and an accidental Mixed Grill.
Our second restaurant is Crem De La Crem in Puerto Santiago. We try a starter of Bruschetta with Tomato and Garlic, then try one of the mains from the specials, Creamy Chicken Pasta. We also order a Chicken and Mushroom Risotto.
Our last stop is back in Los Gigantes, where we try the village's Indian restaurant, Sizzling Punjab. Here we try a starter of Poppadoms and Lamb Tikka. We order main dishes of Chicken Tikka Masala and a Chicken Tikka Bhuna. We also order sides of Coconut Rice and a Garlinc, Coriander and Chilli Naan Bread.
We provide summaries for all the restaurants and rank our food and experiences out of 5.
#tenerife #tenerifevlog #losgigantes #losgigantesrestaurants #tenerifefood #foodvlog #food
0:00 - Intro
0:30 - Buen Gusto - Los Gigantes
11:34 - Crem De La Crem - Los Gigantes
22:21 - Sizzling Punjab - Los Gigantes
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