Texas Style Brisket on the Traeger with Matt Pittman of Meat Church BBQ | Traeger Grills

Traeger Grills 986,726 lượt xem 1 year ago

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Get Matt's full recipe here: https://www.traeger.com/recipes/texas-style-brisket

Nothing says BBQ month and Traeger Day like brisket. Catch up over BBQ and BS with Traeger’s Chad Ward and Matt Pittman of Meat Church, right in his own backyard in the Lone Star State. They’ll walk you through the steps of cooking a Texas-style brisket on your Traeger—everything from trimmings to seasoning and pro-tips to elevate your brisket game for experts and beginners alike.

Meet Matt & Chad: 0:00
Trimming: 2:57
Seasoning: 11:48
Cooking: 15:27
Wrapping: 19:00
Unwrapping: 25:14
Slicing: 26:58
Tasting & What's Next: 29:02

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