【Food Documentary】广东潮汕一家火锅店，牛肉从屠宰到餐桌不超过3h，10个部位10种切法，太讲究！

Why do Cantonese all over the world miss the taste of their hometown?
Unique food culture and unexpected food knowledge

You can find everything in all the best Chinese food documentaries.
It has been broadcast for six seasons, please follow our channel to feel the charm of food and the story behind it.
https://www.youtube.com/channel/UCpm6YlxZPx_buVQmbjXcZIQ