In this video, I test what might be the best indoor pizza oven on the internet...
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✉️ Start Making Restaurant-Quality Pizza in Just 3 Minutes a Week https://charlieandersoncooking.ck.page/7a77956bb5
🍕 Discover The Dough Handling Secrets To Make Perfect Pizza EVERY Time
https://charlie-s-site-1fe4.thinkific.com/courses/pizzadoughmastery
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🍕 MY PIZZA POP UP INSTAGRAM
https://www.instagram.com/goodpizzacleveland/
🔪 EQUIPMENT USED IN THIS VIDEO
Avantco DPO-18-S Pizza Oven: https://www.webstaurantstore.com/avantco-dpo-18-s-single-deck-countertop-pizza-oven-1700w-120v/177DPO18S.html
BAKING STEELS (Get 10% Off Using the Code "CHARLIE10"):
Baking Steel Pro: https://bakingsteel.com/products/baking-steel-pro-package?sca_ref=3277010.cIE0wUuej7
Original Baking Steel (more affordable alternative to Baking Steel Pro): https://bakingsteel.com/products/baking-steel?sca_ref=3277010.cIE0wUuej7
Wooden Pizza Peel (mine is 16"x18"x26") : https://amzn.to/3BgNpkj
Dough Tins: https://www.webstaurantstore.com/choice-9-round-stacking-dough-pan/176DPAN96
Dough Tin Lids: https://www.webstaurantstore.com/choice-9-dough-pan-lid/176DPAN96C
18" Pizza Trays: https://www.webstaurantstore.com/choice-18-aluminum-wide-rim-pizza-pan/407PZWRIM18
Biodegradable Dough Covers: https://challengerbreadware.com/product/challenger-dough-covers/?ref=Theregularchef
Dough Whisk: https://amzn.to/3QR6dMy
Cooling Rack: https://amzn.to/3PEb2aR
📃 TABLE OF CONTENTS
0:00 - Testing out the Oven
4:28 - First Bake
7:23 - Coming Up With a New Solution
10:11 - Testing out the New Method
12:09 - The Ultimate Test (Neapolitan-Style Pizza)
Written and Filmed by: Charlie Anderson
Edited by: Van Clements and Charlie Anderson
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