the famous recipe for YOGURT CHEESECAKE without flour and butter! gentle as a cloud! It always works out!
INGREDIENTS for the mold 16-20 cm
4 medium-sized eggs are divided into whites and yolks
8 g vanilla sugar
1 pinch of salt
80 grams of sugar
350 g of Greek yogurt (room temperature, 10% fat content) or sour cream 10-15% fat content
1 tablespoon lemon juice
zest of 1 lemon
70 g of corn starch
bake in a preheated oven at a temperature of 170 degrees Celsius at an average level without convection top-bottom mode for 50 minutes. Then I open the oven for a few seconds and immediately close the oven and bake for another 15 minutes at a temperature of 130 degrees Celsius.
PAVLOV 's cake is always an ideal recipe .SUPER MERINGUE cakes for filling cakes . Cake PAVLOVA
https://www.youtube.com/watch?v=xKCL0SKGxrI
Perfect MERINGUE without cracks! With a hand mixer! All the nuances! 100% it turns out! Quick and Easy
https://www.youtube.com/watch?v=G9K4lRP2_Mk&t=92s
MERINGUE ROLL! Melts in your mouth! Without flour and gluten! It always works out! In detail!
https://www.youtube.com/watch?v=OYDX9CSrpZk&t=61s
Delicious STRAWBERRY DREAM dessert! Tastier than cake! With the taste of ice cream! Without gelatin!
https://www.youtube.com/watch?v=YKTRspu4MG8&t=65s
#yogurt_cheesecake
#cheesecake
#cheesecake_recipe
#cakes_&_cooking
my instagram: https://www.instagram.com/vera_vi_sam/