In this video we show you how to prepare an incredibly delicious and quick homemade dessert that will impress all your guests! We will give you two different recipes for a juicy and aromatic pastry with pie crust, walnuts, cinnamon and syrup. Perfect for any celebration or just for a delicious homemade surprise. Follow the steps and enjoy the sweet taste of the homemade classic!
With this video you will learn:
✔️ How to prepare juicy syrup for dessert
✔️ What ingredients to use for the filling
✔️ Easy tips for quick and efficient preparation
✔️ Serving and storage tips
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Recipe 1
Ingredients
Banitsa crust - 400 grams
Walnuts - 200 grams
Cinnamon - 15 grams
Sugar - 150 grams
Lemon - 1 pc
Butter - 70 grams
For the syrup
Sugar - 400 grams
Water - 500 ml
Juice of 1 lemon
Recipe 2
Ingredients
Banitsa crust - 1.5 packages
Walnuts - 400 grams
Cinnamon - 20 grams
Brown sugar - 200 grams
Melt butter - 80 grams
For the syrup
Water - 700 ml
Sugar - 600 grams
Zest of 1 lemon
Vanilla - 5 ml
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