How To Make Seafood Stuffed Bell Peppers3 large size red bell peppers
INGREDIENTS!!
16 oz. ground beef
16 oz. cram meat
16 oz. large and deveined shrimp
2 tbsp. olive oil
1/4 cup finely chopped red bell pepper
1/4 cup finely chopped celery
1/4 cup finely chopped onion
1 tablespoon minced garlic
1 teaspoon oregano
half lemon juice
1 teaspoon ground black pepper
1 teaspoon parsley
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon paprika
1 teaspoon salt
1/3 cup chicken broth
1 tablespoon Worcestershire sauce
1 teaspoon McCormick Cajun seasoning
1/2 cup Italian style breadcrumbs
1/2 cup parmesan cheese
to garnish
Colby Jack cheese
paprika
parsley
Bake on 350 for 20 minutes
Cajun sauce
1 tbsp. unsalted butter
1/2 cup heavy cream
1/2 tsp Cajun seasoning
1/2 tsp old bay seasoning
1/4 tsp paprika
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